1. For the street art
São Paulo, London, Valparaíso, Montréal – some cities are well known for their street art. But amongst the artistic community Bogotá is up there with the best, with international artists flocking to its streets to contribute to its thriving scene.
Bogotá doesn’t just accept art, it actively encourages it with neighbourhood commissioned pieces, privately funded works and local schools hiring street artists to teach classes.
While there’s art all over the city, it’s La Candelaria, Bogotá’s oldest neighbourhood, where it’s most concentrated. Here the narrow, cobbled streets have become a canvas for artistic expression: buildings are cloaked in colourful works from strikingly lifelike faces to bizarrely endearing flying potatoes.
But the creativity doesn’t stop at eye level, the tiled rooftops are littered with strange statues: a juggler on a unicycle wobbling along the edge of a roof, a figure sitting with a banana dangling from a fishing rod. is the best introduction to this dynamic culture, led by guides who are all closely involved in the street art community.
The free tour (donations welcome) explains the historical and socio-political contexts behind each piece and the collective culture, and introduces the styles of the city’s most compelling artists, from Guache’s multi-coloured, often-dreamlike focus on indigenous issues, to Toxicómano’s hard-hitting anti-capitalist and anti-imperialist driven pieces.
Street art in La Candelaria © Olivia Rawes
2. For innovative urban cycling
One word: Ciclovía. This is the stuff urban cyclists dream of, a day when you can ride through car-free city streets. In Bogotá this happens every week when Ciclovía clears the traffic from 76 miles of roads right through the city centre.
Every Sunday, more than two million people come out to reclaim the tarmac: cycling, jogging, roller blading, dog-walking and strolling with pushchairs, while Recrovía fills the parks and paths with free yoga and aerobic classes.
The programme has been running since 1974, with such success that other Colombian and international cities are now following suit. For Bogotá this is about more than just exercise and a break from the mind-numbing traffic-clogged streets: in a society where the gap between rich and poor is so great, and so much emphasis lies on the status of owning a car, this is the perfect leveller and social integration at its best.
Cycling in Bogota © Andres Angel G/Shutterstock
3. For the great gourmet pleasures
There’s been an explosion of culinary creativity in Bogotá. From quirky hybrid ventures to smarter joints where nuevo Colombiano chefs are experimenting with traditional ingredients and international techniques, Colombia’s capital is a great place for a feed, with each neighbourhood harbouring its own foodie vibe.
La Candelaria has a number of small, creative places tucked away down its winding, graffiti-splashed streets. A small space with an exposed brick bar, Sant Just has an innovative, daily-changing menu that blends French cuisine with Colombian ingredients, served up in enormous portions. A few streets away, La Peluqueria is an exciting blend of edgy café, hairdresser and creative space for emerging artists.
In La Macarena, a village-absorbed-by-the-big-city neighbourhood, there’s a clutch of international restaurants, one of the best being Tapas Macarena – a tiny, charming spot for authentic Spanish cuisine.
To the north, Zona Rosa and Parque 93 hold Bogotá’s smarter dining. Amongst the competition, Central Cevicheria is up there with the best, serving zingy ceviche in a cool space decked out with bare wood and industrial lighting.
Ceviche served with plantain chips © EQRoy/Shutterstock
4. For real coffee
Colombian coffee is world famous, but as new arrivals quickly learn the best produce is exported. Hold your disappointment: a number of cafés in Bogotá are working hard to address this.
Leading the way is Azahar, a café founded by travellers who wanted to re-establish the connection between coffee, local farmers and Colombian people. A shipping container houses the café: repurposing the very vessel that is so often associated with taking the best beans away from the country, and here using it to serve great coffee back to Colombians.
This care and passion trickles down to the product: each single origin coffee served is traceable back to an individual farmer, with the bag detailing information about the farmer and the plantation – there’s even a QR code that links to a video of the farmer explaining what makes their own coffee so special.
Hand holding coffee beans in Colombia © Fotos593/Shutterstock